If you love easy breakfast recipes, this round up of gluten-free vegan breakfast ideas will inspire you to think outside your normal breakfast routine from tofu scrambles to homemade granola!
When I first went vegan, I was already drinking a dairy free smoothie for breakfast, so I did not miss the what might be considered standard breakfast food. But I understand that a lot of people do!
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A vegan breakfast can be super delicious and this recipe round up will show you multiple recipes that can be made for brunch or be made for when you are on the go in the morning! Plus these are gluten-free vegan recipes so everyone can enjoy them.
These easy vegan gluten-free breakfast ideas will not disappoint from gluten-free waffles to grain free ideas and tofu scrambles to smoothie bowls, there is something for every breakfast lover!
Vegan and Gluten-Free Breakfast Recipes
Vegan Almond Flour Banana Muffins
Soft, moist and easy to make these vegan almond flour banana muffins are gluten-free and egg free! With only 10 ingredients and lightly sweetened with ripe bananas they are perfect for breakfast, snack or dessert.
Vegans can have their omelettes too! With chickpea flour and spiked with nutritional yeast, a vegan chickpea flour omelette, gluten-free and soy-free wins!
This easy tofu scramble with fresh spinach is bright, colorful and adds a touch of protein to your next vegan breakfast or plant based brunch. Made with a block of tofu and simple seasonings, it's the best way to start the day!
Start your day off right with these Vegan Huevos Rancheros. Made with scrambled tofu, refried beans, and spicy rancheros sauce for a hearty and healthy breakfast.
Start your day off right with these Vegan Huevos Rancheros. Made with scrambled tofu, refried beans, and spicy rancheros sauce for a hearty and healthy breakfast.
These Healthy Blueberry Breakfast Bars only need 3 main ingredients, Plantains, Rice flour, and Blueberries. They are gluten-free and vegan, and they are a perfect allergy-friendly snack, dessert, or breaksfast.
These Healthy Blueberry Breakfast Bars only need 3 main ingredients, Plantains, Rice flour, and Blueberries. They are gluten-free and vegan, and they are a perfect allergy-friendly snack, dessert, or breaksfast.
Calling all vegan donut lovers! You’re going to love these gluten-free vegan chocolate espresso donuts. This vegan donut recipe is easy to make, tender, and perfect for anyone who loves a good gluten-free vegan donut
This Tofu Scramble Breakfast Bowl recipe is a hearty, nutritious vegan breakfast idea. It comes together quickly and it’s great reheated for meal prep breakfasts!
Sweet Potato Chocolate Overnight Oats – a perfect option for busy mornings when you need something quick and satisfying. Made with with healthy and wholesome ingredients, high in fiber, vegan and gluten-free.
Beet and Raspberry Waffles with Coconut Cream Topping (Vegan and Gluten-Free) — Just Beet It
Filled with tasty tart fruitiness (and hidden veggies) these vibrant Red Beet and Raspberry Waffles are a delightful breakfast and brunch idea. Bonus – you can sneak some extra fiber and nutrition into your (and your kiddos’) diet! These waffles are healthy, low-carb, and low in processed sugars.
These vegan hash brown waffles are simply hash browns cooked in your waffle iron. They’re a delicious addition to any breakfast, brunch, lunch, or dinner.
This tempeh bacon will seduce you with its heavenly smoky, savory flavor. Jazz up your breakfast (or dinner) with this yummy vegan substitute for bacon.
This healthy sugar-free banana bread is vegan, gluten-free, easy to make and so crowd-pleasing! Try it as a family-friendly treat, breakfast or dessert.
This classic take on an Acai Bowl is only 4 ingredients and is so healthy you won’t feel guilty when you indulge on the deliciousness! A few years ago I went to a local “fast casual plant-based cafe” that I can’t get enough of and had an Acai Bowl! That was my first one and
These Vegan Gluten-Free Chai-Spiced Teff Waffles are just what you need to make any breakfast or brunch extra special. They use teff flour which gives them a great flavor and brown rice flour for extra crunch! Today, I have a recipe for Vegan Gluten-Free Chai-Spiced Teff Waffles. A few weeks ago I s…
This vegan oil-free granola is delicious! It’s healthy, easy, and full of crunchy granola clusters. A basic granola recipe you add your favorite flavors to!
This spiced Jamaican Cornmeal Porridge is a warm nourishing breakfast. The whole family will love this Instant Pot Cornmeal Porridge Caribbean breakfast!!
This easy tofu scramble with fresh spinach is one of my favorite gluten-free vegan breakfast recipes! Simple and easy to make breakfast full of plant based protein!
Lightly press tofu to remove excess water for 20 minutes or less.
In medium sized skillet coated with cooking spray over medium heat, place tofu and break into small chunks with spatula. Add in nutritional yeast, onion powder, garlic powder, black salt and almond milk.
Stir and cook 5 – 7 minutes.
Add in spinach, stir to combine until spinach is just wilted.
Serve immediately. Leftovers can be stored in the refrigerator.
The Endless Appetite Team is passionate about creating delicious, approachable recipes for busy home cooks. From quick weeknight dinners to easy desserts and seasonal favorites, we test, taste, and share recipes designed to make everyday cooking simpler and more enjoyable. Our goal is to help you discover new family-friendly dishes, clever kitchen tips, and inspiration to keep your menu fresh and exciting.