Chocolate Chip Blondies

a stack of 3 Chocolate Chip Blonde Brownies with chocolate chips scattered around the pile

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The best chocolate chip blondies that will disappear quickly! Just a few simple ingredients and one bowl, and these will be ready to eat in no time! A favorite at potlucks and picnics!

Prep Time10

Cook Time25

Total Time35

Course: Dessert, Snack

Cuisine: American

Keyword: Chocolate Chip Blonde Brownies, chocolate chip blondies

Servings:

Calories: 378kcal

Author: Natalie Dixon

Ingredients

1 cup Butter
2 cups Light Brown Sugar packed
2 Eggs
2 tsp. Vanilla Extract
Salt pinch
2 cups Flour
1/2 tsp. Baking Powder
1 cup Semi-sweet chocolate chips
3/4 cup Graham Cracker Crumbs

Instructions

Preheat oven to 350 degrees. Grease a 13x9 pan and set aside.
In a microwave-safe bowl, melt butter. Add brown sugar to melted butter and stir until smooth. Beat in eggs and vanilla extract and stir well.
Add a pinch of salt, flour and baking powder. Stir until combined. Mix in chocolate chips and graham cracker crumbs and stir well.
Transfer batter to greased pan. Bake for 20-25 minutes until the middle is set and a toothpick inserted in the center comes out clean. Cool Completely before cutting.

Nutrition