Bacon Wrapped Chili Chicken Bites with Asparagus
Ingredients
- 3 boneless skinless chicken breasts
- 12 bacon slices halved
- 24 asparagus tips
- salt and pepper
- Thai Sweet Chili Sauce
Instructions
- Preheat oven to 375°.
- Cube the chicken into 24 pieces.
- Wash and cut the tips off the asparagus.
- Slice almost all the way through the chicken cubes and place an asparagus tip in each.
- Wrap in half a slice of bacon.