Spiced Homemade Pita Chips
These homemade pita chips are perfect with your favorite dips during an afternoon snack! Great when you're craving for that savory snack!
Ingredients
- 3-4 Pita Bread
- 3 tablespoon Olive Oil as needed
- 1 teaspoon Garlic Powder
- 1 teaspoon Paprika
- ½ teaspoon Red Chili Flakes Optional
- 1 teaspoon Oregano
- Salt
- Pepper
Instructions
- Preheat oven to 350 °F
- In a small bowl, combine garlic powder, paprika, red chili flakes, oregano, salt and pepper
- Set combined dry ingredients aside
- Use a pizza cutter to cut your pitas in 6-8 equal triangles, cutting it like a pizza
- Brush each pita chip with olive oil and sprinkle with the prepared seasoning mix
- You can apply the oil and seasoning on one or both sides of the pita using a pastry brush
- Place the spiced pita chips on an ungreased baking sheet
- Bake for 8-10 minutes until oil is absorbed and baked chips are golden brown
- Serve with your favorite dip and enjoy your pita pocket!