Rum Raisin Buckwheat Hot Cereal
Buckwheat hot cereal is a great alternative to oatmeal for breakfast!
Ingredients
- 1 cup buckwheat groats*
- 2 cups water
- 1/4 cup unsweetened vanilla almond milk**
- 1/4 cup raisins
- 1 Tblsp agave syrup
- 1/2 tsp rum extract
- 1/4 tsp salt
Instructions
- Combine rinsed or soaked/rinsed buckwheat groats, water, raisins, agave, rum extract and salt in medium size saucepan.
- Bring to a boil.
- Turn heat to low, cover (I like to leave the lid just a pinch open to vent so the liquid doesn't spill all over the stovetop).
- Cook on low for 20 minutes, stirring a few times to the groats don't burn on the bottom of the pan.
- Add unsweetened almond milk and cook for 5 minutes more.
- Top with favorite toppings! I love a dollop of dairy free vanilla yogurt, pecans and coconut chips.
Notes
- *I soaked mine overnight - I think this makes them creamier.
- **You can substitute your favorite dairy free milk.