Printable Sweet Potato Lentil Fritters Recipe Card
These sweet potato lentil fritters are delicious on their own, or customize them with your favorite spices and mix-ins to make them tasty and new each time you enjoy them!
Servings: 4 Servings
Calories: 160kcal
Ingredients
- 1 cup brown or green lentils, cooked
- 1 ½ cups sweet potato, cooked and diced
- ½ cup breadcrumbs
- 1 clove garlic, minced
- ½ onion, minced
- ½ tsp sweet paprika
- ½ tsp smoked paprika
- ½ tsp salt
- dash of pepper
Instructions
- Combine all ingredients in a large bowl and use hands to mix well.
- Form into evenly sized patties.
- Heat a skillet on medium heat with a small layer of vegetable oil on the bottom.
- Fry each fritter for about 5 minutes on each side, or until golden and crispy and cooked through.
Notes
- If the mixture is sticking to your hands, dampen your hands with a bit of water to help form the patties.
Nutrition
Calories: 160kcal