Printable Strawberry Cashew Butter Oat Bars Recipe Card
Naturally sweetened with strawberries, applesauce and banana for a healthy and easy snack.
Prep Time10 minutes mins
Cook Time25 minutes mins
Rest Time10 minutes mins
Total Time45 minutes mins
- 2 cups old-fashioned rolled oats
- 1 cup fresh strawberries, sliced
- 1 medium banana, ripe
- ¼ cup cashew butter
- ¼ cup unsweetened applesauce
- ¼ tsp salt
- ¼-½ tsp cinnamon (I used ½ tsp but if you want less of a cinnamon flavor, use ¼ tsp)
Preheat the oven to 350℉. Spray 8"x8" pan with cooking spray and line it with parchment paper.
Place the strawberries in blender or food processor. Puree and set aside.
Mash the banana in large bowl. Stir in the cashew butter and applesauce until well mixed. Stir in the oats, salt, and cinnamon. Fold in the strawberry puree.
Let the mixture sit for 10 minutes. This allows the oats to hydrate and improves the texture of the bars. Do not skip this step.
After your mixture has rested, smooth it into the prepared pan. Bake for 25-30 minutes.
Allow the bars to cool before slicing, and store in the refrigerator for up to 1 week.