Printable Mexican Layered Dip Recipe Card
Layers of tasty dip that pair perfectly with thick tortilla chips and are perfect for parties and game-days!
Ingredients
- 1-15 oz can of refried beans
- 2 cups guacamole, homemade or store-bought
- 8 oz shredded cheese
- 1-16 oz jar of salsa homemade or store-bought
- 2 cups sour cream
- green onions, chopped, for garnish
Instructions
- Spread the refried beans in an even layer along the bottom of a glass serving dish or for a fun presentation, in a martini glass!
- Next, layer the guacamole, shredded cheese, salsa, sour cream, and top it with some extra shredded cheese and green onions.
- Refrigerate until ready to enjoy.