Easy Campfire Dip
Ingredients
- 8 oz. brick of cream cheese
- salsa
- 2 green onions sliced
- 1 foil plate
- tin foil
Instructions
- Place the cream cheese block on a foil plate.
- Top with salsa and sliced green onions.
- Cover with tin foil.
- Place on the grill over a campfire to heat.
- Serve with tortilla chips.