Preheat oven to 375 degrees and line large rimmed baking pan with parchment paper.
In a bowl mix the oats, salt and cinnamon and set aside.
Mix peanut butter and maple syrup in bowl and place in microwave for 45 seconds - 1 minute. Once out of microwave mix in vanilla extract. Pour peanut butter mixture in bowl with oats and mix till oats are covered and clumpy
Spread oat mixture in pan and place in oven for around 20 minutes.
When ready to serve, place in bowl, add plant based yogurt or dairy free milk and top with favored toppings!
Store leftovers in cool dry place.
