Cheesy Campfire Nachos
Ingredients
- blue corn and/or plain tortilla chips
- shredded cheese - you can use a tex mex or nacho blend or mozzarella
- tomatoes diced
- onions chopped
- green peppers diced
- jalapeños sliced and cut in half
- foil plate
- tin foil
Instructions
- Lay the tortilla chips in a foil tray.
- Top with shredded cheese.
- Add another layer of tortilla chips.
- Top with more shredded cheese.
- Sprinkle with chopped onions, green peppers, tomatoes, and jalapeños.
- Cover with foil.
- Place on the grill over a campfire until the cheese is melted.
- Serve as is or with sour cream, salsa, or guacamole
Notes
optional toppings: black olives red peppers, chopped banana peppers black beans chili pulled pork or chicken corn browned hamburger taco meat taco seasoning avocado cilantro