Cold Veggie Pizza Appetizer
Totally delicious!
Ingredients
- 2 cans refrigerated croissant dough
- block of cream cheese softened
- ⅓ cup mayonnaise
- 2 tsp. parsley
- ½ tsp. chives
- 1 tsp. onion powder or dry onion
- ¼ tsp. dill
- salt and pepper
- lemon pepper
- vegetables of your choice
Instructions
- Preheat oven to 400°.
- Spread croissant dough on baking sheet.
- Bake for 10 minutes.
- Cool.
- Mix together the cream cheese, mayo and spices (except for the lemon pepper).
- Spread cream cheese mixture over the base.
- Sprinkle with lemon pepper.
- Top with chopped vegetables.
- Cut into squares.
- Chill until ready to serve.