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2 root beer slushies with paper straws and a can of root beer behind them
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Root Beer Slushies

These Root Beer Slushies are a refreshing summer treat with only 2 ingredients!
Prep Time5 minutes
Cook Time0 minutes
Freeze Time4 hours
Total Time4 hours 5 minutes
Course: Drinks
Cuisine: American
Keyword: root beer slushies
Servings: 2
Calories: 1kcal
Author: The Endless Appetite

Ingredients

  • 2 12 oz. cans Root Beer
  • 8-10 Ice Cubes

Instructions

  • Place one can of root beer in the fridge.
  • Pour the other can of root beer into ice cube trays or another freezer-friendly container that will allow you to remove the frozen root beer easily. Freeze for about 4-6 hours or until frozen solid.
  • Place frozen root beer, can of refrigerated root beer and ice cubes in a blender. Pulse for about 30 seconds or until slushy.