Everything But the Bagel Deviled Eggs
These classic deviled eggs are topped with Everything But the Bagel seasoning for a delicious treat that's hard to resist. If you're a die-hard deviled eggs fan, this is one you've got to try!
Prep Time10 minutes mins
Cook Time0 minutes mins
Total Time10 minutes mins
Course: Appetizer
Cuisine: American
Keyword: everything but the bagel deviled eggs
Servings: 12
Calories: 64kcal
Author: The Endless Appetite
- 6 Hard Boiled Eggs
- 3 Tbsp. Mayonnaise
- 1 tsp. Dijon Mustard
- 1 tsp. Apple Cider Vinegar
- Salt and Pepper to taste
- Everything But the Bagel Seasoning for garnish
Slice eggs in half length- wise and scoop yolks out into medium bowl.
Add mayonnaise, mustard, vinegar, salt and pepper to the bowl with the yolks. Mash with a fork until well combined.
Spoon into egg shells and sprinkle Everything But the Bagel seasoning over the top.
Store in fridge for up to 2 days.