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Bacon Jalapeño Pinwheels

Cook Time15 minutes
Author: The Endless Appetite

Ingredients

  • tube of refrigerator croissant rolls
  • package of cream cheese
  • 1-2  slices  of cooked bacon
  • 1  Tbsp.  sugar
  • 1/2   jalapeño finely diced

Instructions

  • Preheat oven to 375°.
  • Separate the croissant dough in two and create two rectangles, smoothing out the seams.
  • Mix together one softened block of cream cheese, the sugar, crumbled cooked bacon, and jalapeño.
  • Roll both from the long side.
  • Slice the rolls into pieces about one inch wide.
  • Bake for 13-15 minutes until golden.